Karuppukavuni Rice :

Karuppukavuni Rice is a traditional black/red rice variety from Tamil Nadu, known for its dark-hued grains, nutty flavor, and firm texture. It is minimally processed, retaining the bran, fiber, antioxidants, and essential minerals, making it highly nutritious. This wholesome rice supports digestion, heart health, and overall wellness, and its low glycemic index makes it suitable for health-conscious individuals and diabetics.

Benefits :

Best for  Heart Protection

Good source of Fiber

Rich in Antiooxidants

Preventing Risk of Diabates

Recipes :

 Kanji / Porridge

 Idly / Dosa

Halwa